Dine Out Vancouver Festival

February 5th – March 7th 2021

$45

House Made Goat Cheese Ravioli

chardonnay cream, curly endive, sweet chili pepper, blood orange

OR

Ahi Tuna Tempura

pickled coleslaw, ponzu vinaigrette

OR

$5 Enhancement

Duo of Seared Scallop & Spinach Gnudi

beet horseradish emulsion, watercress


Seafood Mosaic Coulibiac

coconut risotto, red radish, asparagus, brussels, aromatic lobster bisque

OR

Rossdown Farms Chicken Breast

yam and potato pave, braised red cabbage, carrots, vadouvan jus

OR

Harvest Vegetable Lasagna

roast veg, mushroom, spinach, ricotta, mozzarella, crisp green salad

OR

$10 Enhancement

Pistachio & Chervil Crusted Rack of Lamb

arugula mint pesto, beet gnocchi, seasonal vegetables, rosemary jus


Caramelized Cheesecake

sour cherry compote, whipped cream

OR

Dark Chocolate Torte

vanilla ice cream, mixed berry compote