Sylvia Hotel

Sylvia’s Brunch

Mimosa

$13
Orange and sparkling

1954

$13 / $16
  • Sylvia’s cocktail lounge opened in 1954
Citron vodka, Chambord, raspberries, blueberries, lemon juice, & soda

Vancouver Cocktail

$19
  • Sylvia’s Own
Plymouth gin, Italian vermouth, Benedictine, orange bitters

Sylvia Caesar

$16 / $19
Horseradish-infused Citron vodka, clamato, spices, and a garnish of celery, prawn, olive & tomato

Cobb Salad

$25
  • GF
Artisanal greens, chicken, avocado, bacon, egg, tomato, blue cheese, green goddess dressing

Fish & Chips

2pc $23 / Half Order $17
Crispy battered Pacific ling cod, coleslaw, tartar, fries

Wild BC Salmon Burger

$22
  • *GF bun available*
Fresh salmon filet, tender green lettuce, tomato, red onion, tartar sauce, fries or green salad

The Sylvia Burger

$21
  • *GF bun available*
Beef patty, cheddar, lettuce, tomato, red onion, pickle, red relish, mayo, fries
Add mushrooms 2 | bacon 3 | Sub vegan patty 2

Buddha Bowl

$21
  • V
Crispy tofu, roasted cauliflower, carrots, kale, avocado, edamame, chickpeas, gem tomatoes, mango, red quinoa, miso vinaigrette ADD BC Salmon 9 | Grilled chicken 7 | Prawns 9

Tuna Tataki Salad

$25
Sesame crusted seared Ahi tuna, tomatoes, fried shallots, mango, edamame, avocado, ginger soy dressing, crispy rice noodles

English Bay Breakfast

$20
Two eggs, two buttermilk pancakes, bacon or sausage (pork, turkey, vegan), crispy potatoes
add banana or blueberries to your pancakes - 2

Jogger’s Breakfast

$18
  • GF
Two eggs, bacon or sausage (pork, turkey, vegan), crispy potatoes, toast

Build Your Omelette

$21
  • GF
Choice of 3: cheddar, onions, tomato, kale, spinach, mushrooms, ham, bacon, egg white only, crispy potatoes, toast Sub vegan eggs 2

Avocado Eggs on Sourdough

$19
Crushed avocado, two poached eggs, tomato basil jam, pickled fennel, red onion slaw, arugula glaze on country style sourdough

Croque Madame

$21
Thick cut maple glazed ham, tomato basil jam, pickled onions, bechamel, smoked gouda, sunny side up egg, country style sourdough, green salad

Prime Rib Hash

$23
Roasted prime rib, potato hash, blistered cherry tomatoes, caramelized onions, arugula, smoked paprika, two poached eggs hollandaise

Crepes

$19
Lemon curd, macerated strawberries, banana, toasted hazelnuts, fresh berries, icing sugar, whipped cream

West Coast Benedict

$21
Poached eggs, smoked salmon, caper cream cheese, dill hollandaise, English muffin, crispy potatoes

Garden Benedict

$19
Poached eggs, Sauteed spinach, grilled tomato, feta hollandaise, English muffin, crispy potatoes

Stanley Park Benedict

$19
Poached eggs, maple back bacon, hollandaise, English muffin, crispy potatoes

Crab Cake Benedict

$24
Two Poached eggs, spicy jam, dill hollandaise, micro greens, on crispy crab cake, potatoes

18% Gratuity on groups of 6 or more
*prices do not include tax*

Brunch served weekends from 11am to 2pm